Service Crew Resume Sample

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Jaypee Santos
Service Crew
Fast, friendly service that keeps the line moving
Phone
+63 2 5550 1480
Address
Manila, Philippines

Service crew member with three years working front counter, drive-through and kitchen at a busy quick-service restaurant in Manila. Keeps a fast restaurant running and customers happy — taking orders, preparing food to standard, keeping the place clean, and giving quick, friendly service even at the busiest rushes. Recognised as a reliable, flexible crew member who could cover any station and trained newer crew. Takes orders and serves customers, prepares food to standard, keeps the restaurant clean and stocked, works any station, and supports the team. Quick, friendly and hard-working. Looking for a service-crew role with a restaurant that values reliable crew who work hard and keep customers happy at the busiest times.

Personal
Location
Manila, Philippines
Nationality
Filipino
Gender
Male
Notice Period
2 weeks
Date of Birth
2002-09-12
Personal Skills
Hard Work
Friendliness
Flexibility
Reliability
Energy
Technical Skills
  • Order Taking
  • Customer Service
  • Food Preparation
  • Drive-Through Service
  • Cleaning & Hygiene
  • Speed at Peak
  • Multi-Station Working
  • Cash Handling
  • Stocking
  • Teamwork
Languages
Filipino
Native or Bilingual Proficiency
English (US)
Professional Working Proficiency
Work Experience
Manila Quick-Service Restaurant

Service Crew Member January 2021 to Present

Keep a fast restaurant running and customers happy, giving quick, friendly service even at the busiest rushes.
Recognised as a reliable, flexible crew member who could cover any station and trained newer crew well.
Take orders at the counter and drive-through quickly and accurately, keeping the line moving at peak.
Prepare food to standard in the kitchen, following the procedures that keep quality and safety consistent.
Keep the restaurant clean and stocked, from tables to fryers, so it stays safe, tidy and ready for customers.
Work any station the shift needs and support the team, being the dependable crew the busy floor relies on.
Philippines Fast Food

Crew Trainee October 2020 to December 2020

Worked counter and kitchen in a busy fast-food restaurant, learning quick-service work hands-on each day.
Served customers and prepared food at speed, steadily building service and kitchen skills quickly.
Learned order taking, food prep and hygiene on the job during this first role.
Gained the certificate and experience that led into a full service-crew role of my own.
Education
Manila Senior High School

High School — Senior High School Diploma (June 2016 to May 2020)

Senior high school diploma giving the dependable, hard-working grounding fast-paced service relies on. It built the friendly, flexible foundation a quick-service crew role is built upon, alongside on-the-job food-safety training.
Philippine Food Service Training

High School — Food Safety & Service Certificate (June 2020 to September 2020)

Certificate covering food safety, hygiene and customer service to a recognised standard. It built the practical crew toolkit. It supported preparing food safely and serving customers quickly and well at a busy restaurant.
Certifications
Food Safety & Service Certificate

Philippine Food Service Training (September 2020 to Present)

Certificate covering food safety, hygiene and customer service to a recognised standard, which built the practical crew toolkit and supports preparing food safely and serving customers quickly and well at a busy restaurant.
Highlights
Could cover any station
Recognised as the crew member who could work any station the shift needed. Flexibility keeps a fast restaurant running when it is short-staffed or slammed, so being able to cover anywhere makes the whole team stronger.
Crew the team can count on
Valued by managers and crew as the reliable, flexible team member who works hard, covers any station and keeps customers happy at the busiest times, trusted to train the newer crew.
Trained newer crew
Trusted to train newer crew members. Bringing new crew up to speed quickly keeps the restaurant running smoothly at peak, so being relied on to train others reflects both skill and dependability on the floor.
Activities & Interests

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