Professional Experience
- 9 Years & 6 Months
Jun 2015 to Present
Jaylo Hospital and Maternity CenterDietary AidePrepare meals/snacks as assigned by supervisor according to planned menus established schedules resident requests and sanitary directives
Serve meals in resident rooms dining rooms and other designated areas
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Feb 2013 to May 2015
2 Years & 3 MonthsHealthcare HospitalDietary AideAssisted the DSM and Dietary Lead with ordering meals snacks supplies and supplements
Recorded temperatures of all meals and kitchen equipment and wore a hair net gloves and apron during meal and snack preparations
Qualification
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Languages
English (UK)Native or Bilingual ProficiencyFrenchProfessional Working ProficiencyRussianElementary Proficiency -
Technical Skills
- Catering
- Hygiene Maintenance
- Food Service
- Nutrient Calculation
- Tube Feeding
- Tray Setting
- Temperature Management
- Kitchen Assistance
- Record Keeping
- Dish Washing
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ACHIEVEMENTS
Attained 100% nutritional accuracy on orders by implementing vigilant and proactive nutritional calculation strategies
• Streamlined the food supply operations to enhance speed of service by 10 minutes per order on the average
• Earned the ‘Most proficient dietary aide’ title in 2014
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Strengths
Handling of Conflicts
Time Management